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Crunchy cassava crackers with sea salt and pepper, made from 100% yuca root. Vegan and gluten-free, crafted in Venezuela.
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Size · 30 units
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Casabe Gourmet Casabito crackers put a modern, snackable twist on casabe, the traditional cassava flatbread with deep roots in Venezuelan cuisine. Made from 100% yuca root and seasoned with sea salt and pepper, each cracker offers a light, crisp crunch. They are vegan and gluten-free, making them an easy pick for a variety of eating styles. Enjoy them on their own, with cheese and dips, or alongside soups and salads for a satisfying crunch. Crafted in Venezuela with a familiar, wholesome ingredient, Casabito crackers bring authentic cassava flavor to your snack table.
They are made from 100% yuca (cassava) root and seasoned with sea salt and pepper for a light, crisp cracker.
Yes, Casabito crackers are described as vegan and gluten-free. Always check the package for the most current information.
Enjoy them on their own, topped with cheese or dips, or alongside soups and salads for a satisfying crunch.