Callebaut Recipe 811 Finest Belgian Dark Chocolate 54.5% Cacao, 5.51 lb

Callebaut Recipe 811 finest Belgian dark chocolate at 54.5% cacao, in a 5.51 lb bag. Pro-grade couverture for baking, tempering, ganache and more.

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Callebaut RecipeFood & Beverages

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About this product

Callebaut Recipe 811 is one of the world's most trusted Belgian dark chocolates, prized by pastry chefs and passionate home bakers alike. With 54.5% cacao, it strikes a balanced, semisweet flavor with the smooth melt and dependable performance the Callebaut name is known for. This 5.51 lb bag gives you a generous supply for coating, dipping, molding, ganache, mousse, truffles and a wide range of baked desserts. As a couverture chocolate, it tempers well and sets with a satisfying snap and glossy finish. Whether you are running a professional kitchen or leveling up your baking at home, Callebaut 811 dark chocolate delivers consistent, high-quality results. A pantry essential for anyone who works with fine Belgian baking chocolate.

Questions & Answers

What is the cacao content of Callebaut 811?+

Callebaut Recipe 811 contains 54.5% cacao, giving it a balanced semisweet profile that performs well for tempering, baking, coating and ganache.

How much chocolate is in this bag?+

This bag holds 5.51 pounds of Callebaut 811 finest Belgian dark chocolate, a generous amount for regular baking and professional use.

Can I temper Callebaut 811?+

Yes. As a couverture chocolate rich in cocoa butter, Callebaut 811 tempers smoothly and sets with a nice snap and shine, ideal for coating and molding.

What can I make with Callebaut 811 dark chocolate?+

It is perfect for ganache, mousse, truffles, molded and dipped chocolates, glazes and many baked desserts that call for quality dark chocolate.