
KIRKLAND

Smooth, creamy almond butter made with almonds. A versatile source of plant protein for toast, smoothies, snacks and recipes.
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Size · 24 oz / Pack of 2
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Member's Mark Almond Butter is a smooth, creamy spread made with almonds, offering a naturally nutty flavor and a satisfying texture. It is a pantry staple for anyone who loves nut butters as a tasty source of plant-based protein. Spread it on toast, bagels and apple slices, blend it into smoothies, or stir it into oatmeal and yogurt. It also works beautifully in baking, sauces and homemade energy bites, adding richness and nutty flavor. Keep a jar on hand for quick breakfasts, easy snacks and simple recipes. Almond butter is a convenient way to add plant protein and delicious flavor to everyday meals.
Spread it on toast and fruit, blend it into smoothies, stir it into oatmeal, or use it in baking and energy bites.
Yes, almond butter is a source of plant-based protein and naturally nutty flavor.
Natural nut butters can separate, so give it a stir if you see oil on top, then reseal and store as directed.