
KIRKLAND

A classic aged Worcestershire sauce that brings rich, savory umami depth to marinades, meats, cocktails and everyday cooking.
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Size · 20 Fl Oz / Pack of 2
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Lea & Perrins Original Worcestershire Sauce is the time-honored condiment that has been flavoring kitchens since 1835. Its slow-aged blend delivers a bold, tangy, savory taste with layers of umami that plain salt and pepper simply cannot match. Splash it into burgers, meatloaf and marinades, whisk it into Caesar and steak dressings, or use it to build a better Bloody Mary. A few drops go a long way, so this is a versatile staple worth keeping within easy reach of the stove.
It works as a marinade, a finishing splash for grilled meats, and a flavor booster in dressings, soups, chili, stir-fries and cocktails like the Bloody Mary.
Worcestershire sauce is shelf stable and can be stored in a cool, dry pantry. Many cooks refrigerate it after opening to keep the flavor at its best; follow the label.