
KIRKLAND

Add deep, savory umami to any dish with Kikkoman naturally brewed soy sauce. This 1/2-gallon bottle is built for home cooks, caterers, and busy kitchens.
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Kikkoman Soy Sauce is naturally brewed from soybeans, wheat, water, and salt, then aged to develop the balanced, savory umami flavor cooks trust. This bulk 1/2-gallon (64 oz) bottle is ideal for high-use kitchens that don't want to run out. Use it as an all-purpose seasoning for stir-fries, fried rice, noodles, and vegetables, or as a base for marinades, dipping sauces, glazes, and dressings. A little goes a long way, adding rich color and depth to both Asian and everyday recipes. The large-format bottle makes it a smart pick for restaurants, food trucks, meal preppers, and families who cook often. Refill your smaller dispensers and keep the pantry stocked for less per ounce. From sushi night to weeknight dinners, this versatile soy sauce brings authentic, restaurant-quality flavor to the table.
This is a 1/2-gallon (64 oz) bulk bottle, great for frequent cooking, refilling smaller bottles, and stocking a busy kitchen.
It's naturally brewed from soybeans, wheat, water, and salt, then aged to create its signature balanced, umami-rich flavor.
Use it for stir-fries, marinades, dipping sauces, fried rice, noodles, sushi, glazes, and dressings, or as an everyday all-purpose seasoning.
Keep it in a cool, dry place away from direct heat. For best flavor after opening, many cooks refrigerate it and refill a smaller dispenser.